Café of the East: Ingredients by Pictures: Dairies, Fats & Oils

November 25, 2005

A pictorial guide to dairy products, fats and oils available in Australia.

Buttermilk

Thickened Cream 300mL

Thickened Cream (300mL carton), a.k.a. Whipping Cream

Thickened Cream 500mL

Thickened Cream (500mL carton), a.k.a. Whipping Cream

Créme Fraîche Sour Cream 200mL

Créme Fraîche Sour Cream (200mL carton)

Sour Cream 200mL

Sour Cream (200mL carton)

Cream Cheese 2 x 250g-pack

Cream Cheese (2 x 250g-pack)

Mascarpone Cheese

Butter (normal salted)

Butter (reduced-salt)

Butter (continental unsalted)

Butter (continental unsalted, cultured butter)

Girgar Butter (cultured butter)

Ghee and Lard

Ghee

Ghee (1.8kg)

Peanut Oil